WIAW - two Wednesdays in a ROW!

Breakfast: four oatcakes, tea, a hand-full of Blueberries, and a hand-full of cashews (not pictured)

Lunch: peas from last night, blueberries, an orange, and..oh yeah... more oatcakes! (What can I say, it was a goooo-ooo-oooood recipe!)

Snack:  mmmm... Maybe another oatcake or two. ;)  What!??!  They're SoooOSOOOOOOSOSOoooooo good!

Din-Dinns: baked potatoes! (And that's a frosty glass of water there to the side, you observe.)

And for dessert: banana soft-serve!  (Did you know that if you blend frozen bananas for about 5 minutes, they take on the consistency of soft-serve ice cream?  It's suuuuper delish!  And I just added a little home-made chocolate sauce to taste.  Side note: do NOT try to make chocolate sauce in the microwave.  it ends up boiling over and making a mess.  Best to do this on the stovetop like in the good ole reliable olden days.)

Whew!  Can you believe that after all that preparing, I still felt the baking itch?  I did!  So I made some granola.  Isn't it perty?!  I tried this new recipe.  I like the consistency better.  Crispety and crunchety.  Perfect breakfast cereal.  Next, I want to find a good banana bread recipe and see how I can tweak it to be clean and vegan.

I've gone a bit mad with baking lately, haven't I?  Sort of like Betty Crocker, but way not.  I more like this kind of Swedish Chef.